This is a go-to for when I don’t have enough can’ts to even but we’re starving. It takes about 12-15 minutes from start to finish, and is perfect in its buttery garlic glory. I use shirataki noodles here, but zoodles or other pasta alternatives would work just fine. You could also remove the noodles or…
Tag: appetizers
My Killer Guacamole
This recipe is largely inspired by the one by Alton Brown, with a few modifications I’ve made over time as I experiment and tweak things. I like salt and garlic a lot, and I like my guac to have a little more zip. Lay plastic wrap directly on the surface of the guacamole to keep it…
Easy Egg Drop Soup
Remember to Experiment! You could certainly add seaweed, vegetables, mushrooms or anything else you like. I kept mine simple mostly because I haven’t been grocery shopping in ages and didn’t have a lot of extra materials. 🙂 If you like it spicy, consider adding a little sambal oelek or sriracha. I do go a bit…